Tony Boutagy
 
Current guidelines for Vitamin D evaluation, treatment and prevention of D deficiency have recently been published by leading Vitamin D expert, Professor Michael Holick and colleagues. This paper is critical reading for those involved in treating Vitamin D deficiency and optimizing D levels for health and well being.

Take homes:

* The ideal test to evaluate Vitamin D status is the level of serum circulating 25-hydroxyvitaminD [25(OH)D];
* Vitamin D deficiency is defined as a 25(OH)D below 50 nmol/L;
* Vitamin D insufficiency is defined as a 25(OH)D of 51–74 nmol/L;
* Vitamin D sufficiency is defined as a 25(OH)D of 75–250 nmol/L;
* Vitamin D toxicity begins at 25(OH)D levels >375 to 500 nmol/L;
* It is suggested that adults aged 19–50 yr require at least 600 IU/d of vitamin D to maximize bone health and muscle function. However, to raise the blood level of 25(OH)D consistently above 75 nmol/L may require at least
1500–2000 IU/d of vitamin D.
* It is suggested that all adults aged 50–70 and 70+ yr require at least 600 and 800 IU/d, respectively, of vitamin D. However, to raise the blood level of 25(OH)D above 75 nmol/L may require at least 1500–2000IU/d of supplemental vitamin D;
* It is suggested that all adults who are vitamin D deficient be treated with 50,000 IU of vitamin D2 or vitamin D3 once a week for 8 wk or its equivalent of 6000 IU of vitamin D2 or vitamin D3 daily to achieve a blood level of 25(OH)D above 75 nmol/L, followed by maintenance therapy of 1500–2000 IU/d;
* In obese patients, patients with malabsorption syndromes, and patients on medications affecting vitamin D metabolism, it is suggested that a higher dose (two to three times higher; at least 6000–10,000 IU/d) of vitamin D
to treat vitamin D deficiency to maintain a 25(OH)D level above 75 nmol/L, followed by maintenance therapy of 3000–6000IU/d.

 Source: Evaluation, Treatment, and Prevention of Vitamin D Deficiency: an Endocrine Society Clinical Practice Guideline. 
Holick MF, Binkley NC, Bischoff-Ferrari HA, Gordon CM, Hanley DA, Heaney RP, Murad MH, Weaver CM. J Clin Endocrinol Metab. 2011 Jun 6 http://www.ncbi.nlm.nih.gov/pubmed/21646368
 


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    ABOUT TONY
    Tony is the director of the Boutagy Fitness Institute and has recently completed a PhD in sports science at Charles Darwin University. He is also an Adjunct Associate at the University of the Sunshine Coast.

    Previously, Tony has been a lecturer at the Australian Fitness Network, the Australian Institute of Fitness, the Australian Catholic University, NetFit New Zealand, New Zealand Weightlifting & is currently on the editorial board for The University of the Sunshine Coast's Fitness Research program, a member of the Australian Institute of Fitness Personal Training Advisory Panel and sits on an expert task force panel for Fitness Australia. 

    Having written strength workouts for athletes in 24 different sports, Tony is actively involved in strength & conditioning and providing educational seminars & resources for personal trainers. 

    Tony was the recipient of the 2004 Australian Fitness Industry’s Author of the Year Award and is a certified ART provider for the entire body and long nerve tract. 

    He is a member of the American Society of Nutrition (ASN), the American College of Sports Medicine (ACSM), the American Association for the Advancement of Science (AAAS), the National Lipid Association (NLA), the American Nutraceutical Association (ANA) and The National Strength & Conditioning Association (NSCA).

    In his spare time, Tony enjoys cooking (mainly Thai), playing guitar (mainly classical) and reading (mainly ancient history).

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