Reading a recent tweet from Inigo Mujika about who he was having dinner with before the Eat To Win Conference in Paris this week got me thinking about who are the best people to read in sports nutrition. Pubmed searches for the following sports scientists should be performed regularly to stay on top of the ever growing literature in sports nutrition. By the time books are published, the information is typically out dated by around a year. Which is fine for text books, coaching manuals etc but not good if you’re looking for the most up to date information in sports nutrition, hence reading the primary literature is the only way to be right on top of the latest information. Here are the key players to search for and who are also speaking at the Eat To Win Conference http://static.ow.ly/docs/Nutrition%20conference%20INSEP_qwi.pdf: Sports Nutrition: Louise Burke Sports Science: John Hawley Protein: Kevin Tipton Carbohydrate: Asker Jeukendrup Immune Function: David Nieman Sports Supplements: Ronald Maughan Team & Endurance Sports: Inigo Mujika Comments Comments are closed. |
ABOUT TONY Tony is the director of the Boutagy Fitness Institute and has recently completed a PhD in sports science at Charles Darwin University. He is also an Adjunct Associate at the University of the Sunshine Coast. Previously, Tony has been a lecturer at the Australian Fitness Network, the Australian Institute of Fitness, the Australian Catholic University, NetFit New Zealand, New Zealand Weightlifting & is currently on the editorial board for The University of the Sunshine Coast's Fitness Research program, a member of the Australian Institute of Fitness Personal Training Advisory Panel and sits on an expert task force panel for Fitness Australia. Having written strength workouts for athletes in 24 different sports, Tony is actively involved in strength & conditioning and providing educational seminars & resources for personal trainers. Tony was the recipient of the 2004 Australian Fitness Industry’s Author of the Year Award and is a certified ART provider for the entire body and long nerve tract. He is a member of the American Society of Nutrition (ASN), the American College of Sports Medicine (ACSM), the American Association for the Advancement of Science (AAAS), the National Lipid Association (NLA), the American Nutraceutical Association (ANA) and The National Strength & Conditioning Association (NSCA). In his spare time, Tony enjoys cooking (mainly Thai), playing guitar (mainly classical) and reading (mainly ancient history). ArchivesFebruary 2012 Categories |

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